Vegetarian Kabab
A skewer of fresh vegetables (bell peppers, onions, zucchini, tomatoes, mushrooms and eggplants), barbecued over our charcoal grill and served with saffron rice and salad.
Vegetarian Combination Plates
A combination of Humos, Kashk-o Bademjan and Falafel served with saffron rice and salad.
Baghali Ghatogh
A vegetarian favorite made with baby lima beans, eggs, garlic and dill. Served with saffron rice.

Vegetarian Gheymeh
Traditional Persian stew served vegetarian style with tofu, split peas, and tomato sauce. Served with saffron rice.